Cold pressed walnut oil for sale

What is walnut oil？
Walnut oil is a vegetable oil extracted from common walnuts. It is mainly composed of polyunsaturated fats (72% of total fat), of which alpha-linolenic acid is 14%, linoleic acid is 58%, oleic acid is 13%, and saturated fat is 9%.
What are the benefits of walnut oil？
Walnut oil is rich in squalene, flavonoids, and polyphenols. Squalene promotes blood circulation, activates functional cells, reduces inflammation, kills bacteria, and repairs cells. Flavonoids and polyphenols can enhance vasodilation, regulate blood lipids, lower cholesterol and blood sugar, improve microcirculation, protect cells from free radical damage, comprehensively enhance immunity, slow the aging of the body’s functional organs, and maintain long-term health.
Walnut oil for cooking be heated at high temperatures?
Walnut oil has a low smoking point and is not suitable for high-heat cooking, such as frying or baking. At high temperatures, walnut oil may produce harmful compounds, and its nutritional value and flavor may be reduced. It is best to use walnut oil at low to medium temperatures or at the end of a food preparation process.
What are the benifits of Walnut oil for skin？
Walnut oil is rich in phospholipids, which can enhance cell activity, promote hematopoiesis, make the skin smooth and delicate, accelerate wound healing and hair growth, and protect brain nerves. Walnut oil is also rich in vitamin E, which plays an important role in scavenging free radicals, softening blood vessels, preventing the formation of lipofuscin pigment, slowing the formation of “age spots”, and delaying aging.